The 2021 Bourgogne Rosé from Abbaye de Morgeot is a rare and confidential expression of Chassagne-Montrachet Pinot Noir. Made by the saignée method — an ancestral technique in which part of the juice is drawn off after a short maceration with the skins — this rosé preserves all the delicacy and aromatic intensity of Burgundy's most noble grape.
Unlike southern rosés made from Grenache or Cinsault, this Bourgogne Rosé draws all its personality from Pinot Noir, offering a finesse and delicate structure found nowhere else. Vinification in stainless-steel tanks at low temperature preserves the freshness of the aromas and the natural liveliness of the fruit, hallmarks of this exceptional terroir.
A wine of pure pleasure, this Bourgogne Rosé is the ideal companion for summer aperitifs, lunches on the terrace and light meals with friends. It illustrates the diversity of the wines produced by the Abbaye de Morgeot estate, owned by the Mac Mahon family, Duc de Magenta, at Chassagne-Montrachet since the 19th century.